WINTER MENU


BAR MENU

Garlic Bread ............................................................................ $6.50

6 pieces of bread toasted with chef made garlic butter

Sausages and Chips ............................................................ $6.50

Grilled sausages served with chips and tomato sauce

Bowl of Fries ............................................................................ $6.50

Chunky fries with Chefs special garlic Aioli and tomato sauce.

Chicken Nugget ..................................................................... $7.50

Chicken nuggets served with fries and tomato sauce.

Mini Burger .............................................................................. $8.50

Beef patty with toasted bun, served with chips and tomato sauce.

Fish and Chips ........................................................................ $9.50

1 battered fish of the day served with fries and tomato sauce

Wedges ..................................................................................... $12.50

Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce.

Dipping Platter ....................................................................... $14.50

A selection of spring rolls, chicken stick , prawn twister and chunky chips with sweet chilli sauce and Aioli.

Nachos .................................................................................... $14.50

Home made Beef mince and chilli bean nachos served with sour cream, cheese, and corn chips.

Calamari ................................................................................. $16.50

Deep fried salt and pepper calamari served with salad and home made sweet chill sauce.

Steak and chips ................................................................... $12.50

grill steak served with chips n fried egg

Toasted sandwich (2 filling) ............................................. $6.50

cheese/tomato/ onion/bacon/mushroom/Ham/pineapple/fried egg/gherkin

Toasted sandwich (3 filling) ............................................. $8.50

cheese/tomato/ onion/bacon/mushroom/Ham/pineapple/fried egg/gherkin

Chicken Panini) .................................................................... $12.50

Toasted panini with grill chicken,tomato,onion, lettuce and side chips

SIDE DISH

2 Eggs ............................................................................................ $3.00
Mash .............................................................................................. $4.00
Garden salad .............................................................................. $4.50
Steamed veg ............................................................................... $4.00
2 Eggs ........................................................................................ $3.00
Mash ........................................................................................... $4.00
Garden salad .......................................................................... $4.50
Steamed veg ........................................................................... $4.00

ENTREE

Garlic Bread ................................................................................ $6.50

5 pieces of bread toasted with chef made garlic butter.

Bruschetta ................................................................................... $9.50

Crusty bread rubbed with garlic,toasted and then topped with basil,tomato and mozzarella

Soup of the Day ......................................................................... $9.50

check with chef for daily special with garlic bread

Shrimp cocktail ..................................................................... $10.50

served on tossed lettuce salad and homemade seafood sauce

“T.N.K” Seafood Chowder ................................................ $14.50

Mix seafood as mussels,shrimps,smoked fish ,boiled in a rich creamy veloute served with garlic bread.

BURGER MENU

VEGE Burger ............................................................................... $13.50

vegetarian patty with lettuce,tomato, onion and aioli sauce

Bacon & Egg Burger ............................................................... $14.50

Served with bacon, fried eggs, tomato ,beetroot ,lettuce and Garlic Aioli.

Fish Burger ............................................................................ $16.50

Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli.

Kiwi’s Burger ......................................................................... $18.50

Classical Angus beef patty(150g) on lettuce, tomato, beetroot,fried egg, bacon and cheese.

DESSERT MENU

Ice Cream Sundae .................................................................... $5.00

2 scoops of vanilla or chocolate flavoured ice cream.

Chocolate brownie .................................................................... $7.50

Caramel walnut brownie served with ice cream.

Cheese cake ......................................................................... $7.50

served with ice cream and mango sauce

Sticky Date pudding ........................................................... $7.50

served with icecream and whipping cream

WINTER MENU


BAR MENU

Garlic Bread ........................................ $6.50

6 pieces of bread toasted with chef made garlic butter

Sausages and Chips ......................... $6.50

Grilled sausages served with chips and tomato sauce

Bowl of Fries ......................................... $6.50

Chunky fries with Chefs special garlic Aioli and tomato sauce.

Chicken Nugget ................................. $7.50

Chicken nuggets served with fries and tomato sauce.

Mini Burger .......................................... $8.50

Beef patty with toasted bun, served with chips and tomato sauce.

Fish and Chips .................................... $9.50

1 battered fish of the day served with fries and tomato sauce

Wedges ................................................. $12.50

Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce.

Dipping Platter ................................. $14.50

A selection of spring rolls, chicken stick , prawn twister and chunky chips with sweet chilli sauce and Aioli.

Nachos ................................................ $14.50

Home made Beef mince and chilli bean nachos served with sour cream, cheese, and corn chips.

Calamari ............................................. $16.50

Deep fried salt and pepper calamari served with salad and home made sweet chill sauce.

Steak and chips ............................... $12.50

grill steak served with chips n fried egg

Toasted sandwich (2 filling) ......... $6.50

cheese/tomato/ onion/bacon/mushroom/Ham/pineapple/fried egg/gherkin

Toasted sandwich (3 filling) .......... $8.50

cheese/tomato/ onion/bacon/mushroom/Ham/pineapple/fried egg/gherkin

Chicken Panini) ................................ $12.50

Toasted panini with grill chicken,tomato,onion, lettuce and side chips

SIDE DISH

2 Eggs ..................................................... $3.00
Mash ........................................................ $4.00
Garden salad ....................................... $4.50
Steamed veg ...................................... $4.00
2 Eggs ................................................... $3.00
Mash ...................................................... $4.00
Garden salad ..................................... $4.50
Steamed veg ..................................... $4.00

ENTREE

Garlic Bread ......................................... $6.50

5 pieces of bread toasted with chef made garlic butter.

Bruschetta ............................................ $9.50

Crusty bread rubbed with garlic,toasted and then topped with basil,tomato and mozzarella

Soup of the Day ................................. $9.50

check with chef for daily special with garlic bread

Shrimp cocktail ................................. $10.50

served on tossed lettuce salad and homemade seafood sauce

“T.N.K” Seafood Chowder ............. $14.50

Mix seafood as mussels,shrimps,smoked fish ,boiled in a rich creamy veloute served with garlic bread.

BURGER MENU

VEGE Burger ....................................... $13.50

vegetarian patty with lettuce,tomato, onion and aioli sauce

Bacon & Egg Burger ....................... $14.50

Served with bacon, fried eggs, tomato ,beetroot ,lettuce and Garlic Aioli.

Fish Burger ......................................... $16.50

Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli.

Kiwi’s Burger ..................................... $18.50

Classical Angus beef patty(150g) on lettuce, tomato, beetroot,fried egg, bacon and cheese.

DESSERT MENU

Ice Cream Sundae ............................. $5.00

2 scoops of vanilla or chocolate flavoured ice cream.

Chocolate brownie ............................. $7.50

Caramel walnut brownie served with ice cream.

Cheese cake ..................................... $7.50

served with ice cream and mango sauce

Sticky Date pudding ...................... $7.50

served with icecream and whipping cream

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Phone Number:

09 438 4270

Van Number:

027 438 1005

Address:

8 Porowini Avenue Whangarei

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